September 11, 2008
St. James Celebrates 50 years of Armenian Food Festival
Don’t forget to check out the fabulous food at the 50th Anniversary of the Armenian Food Festival at St. James Church next weekend. The Armenian Food Festival, will be Sept. 18-21. See our calendar for times. Also the Women’s Guild will hold a silent auction on Friday night from 5-8 p.m. Here is the basic menu — there are plenty of meat and vegetarian meals.
Lunch & Dinner Items
- Rice Pilaf ( Armenian Style) $2.75
- Fasoulia ( Armenian style green beans) $2.75
- Cheese Boreg (philo with cheese filling) $2.75
- Spinach Boreg (Philo with spinach filling) $2.75
- Yalanchi ( Stuffed grape leaves) $2.00
- Lahmajoon ( Armenian meat pie) $3.00
- Bean Salad ( Armenian style) $3.00
- Hummus with pita Bread $4.00
- Pita Bread $1.00
- Beef Shish Kebab $8.00
- Chicken Shish Kebab $6.00
- Hye Burger ( Ground Sirloin & ground lamb) $7.00
- Hye Burger Combo with Rice and Fasoulia $12.00
Bakery & Dessert Items
Bourma $1.25
- Khourabia ( Armenian Sugar cookie ) $1.00
- Pastry assortment ( 3 in a pack ) $4.00
- Simit ( Slightly sweet ) $4.50
- Choreg ( Braided holiday rolls ) $4.00
- Holiday Bread ( Sweet Armenian Bread ) $6.00
- Paklava $2.25
- Pastry Trays $15.00 & $20.00
Beverages
- Soft drinks & water $1.50
- Armenian coffee $3.00
- Armenian Beer $4.00
- Shushi premium Pomegranate Wine ( Per glass ) $6.00
- Shushi premium Pomegranate Wine ( Per Bottle ) $20.00
- Khoran Armenian wine (Per glass) $5.00
- Khoran Armenian wine (Per bottle) $15.00
- Massaya Classic White (per glass) $5.00
- Massaya Classic White ( per bottle) $15.00





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